Spend a beautiful afternoon with Ned and Michelle Lawton, orchardists and owners of Ethic Ciders. The inspiration for their name and philosophy comes from “making top quality ciders by staying true to the fruit.”

At 3 pm, Ned explains the process of operating a sustainable orchard. Learn about proper soil and water maintenance and the importance of being a good steward of the land; which will be followed by a deliciously educational tasting of Ethic Cider.

On October 1st we celebrate the Full Harvest Moon, and the phases of the moon have certainly been guiding farmers for ages! Stay for dinner at 5:30 pm to enjoy a feast and reap the summer’s harvest as Ned and Michelle discuss the Ethic Ciders harvest, blend the flavors of the season and pay homage to Mother Moon